Aurélie Spirito has a 5 years experience as a buffet coordinator in France followed by 6 years in the US.

She started her company Lila Buffet Styling in 2008 after her husband was job-transferred from France to Minneapolis.
She decided to offer locally the benefit of her French experience and “savoir-faire” as well as her passion for food and decoration.

When she started her business, she decided to select food from different producers (e.g. Bakeries, Cheese mongers, Pastry stores, Co-Ops…) and fine restaurants. For each event she would choose and order the best from all her suppliers and combines the different menu items to build a fabulous buffet that best suites her customers’ needs.

In addition she would design the perfect buffet décor to match food and wow the guests.

Aurélie has a passion for cooking and food styling. That’s why eating wonderful food in a beautiful environment with a fabulous ambiance is so important to her!

“I like to pay attention to every detail to create the amazing atmosphere my customer like to enjoy”.

Aurelie's creativity and ability to better understand her customers’ needs always helps her to deliver beyond their expectations.

She takes great pleasure in creating new ambiances for every event and can’t wait to work on new projects!

Food & Décor


For a free consultation:

Aurélie Spirito
612 666 7822

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