Soups

 

* INDICATES VEGETARIAN, OR ITEMS THAT CAN BE MADE VEGETARIAN UPON REQUEST

 

 

Minestrone *   -    Cream of broccoli *

 

Rosemary potato *    -    Beef chili

 

Chicken salsa chili     -     Split pea with ham

 

Chicken noodle      -      Navy bean with ham

 

Chicken Wild Rice     -     White Chicken Chili

 

Chicken Corn Chowder    -    Curried Chicken Coconut

 

Vegetable Beef Barley     -     Potato Leek *

 

Chicken Tortilla     -    Sweet Potato Rosemary *

 

Tomato Basil *     -     Butternut Squash *

 

Chilled Gazpacho*

 

 

 

* * * * * * * * *

 

 

Salads

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- Heirloom Tomatoes, fresh Mozzarella and basil salad with a Balsamic Vinaigrette *  veg/gf

 

- Mixed Greens with Manchego, Apples and Candied Walnuts with a Sherry-Walnut Vinaigrette

 

- Apple, raisins & curry Quinoa Salad *   gf, df, veg

 

- Greek Orzo Pasta Salad with cherry tomatoes, Feta, Kalamata olives, olive oil & rosemary  * veg

 

- Dried apricot & Rosemary Chicken with creamy mustard dressing

 

- Caesar Salad with fresh Parmesan *

 

- Seeded Kale Slaw *  (g/f, d/f,vegan)

Julienne Kale, Red Cabbage, Carrot, Red Onion, Parsley, Hemp Seeds, Sunflower Seeds & Pepitas in a Dijon Vinaigrette 

- Farmer’s market garden salad *

Greens, Cucumber, Carrot, Tomato & pickled Beets with herbed Ranch or Balsamic Vinaigrette

 

 - Mixed Greens with Pear, Walnuts and Blue Cheese with Sherry-Walnut vinaigrette *

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- Tuscan Bulgur Wheat with Olives, Roasted Tomatoes, Radicchio, Pine Nuts, and Parmiggiano-Reggiano *

 

- Harvest Grains (Israeli Couscous, Red Quinoa, Orzo, Baby Chickpeas) *

with Maple-Roasted Squash, Pecans, and Pomegranate Seeds

 

- Quinoa with Roasted Beets, Apples, Kale, Walnuts, and Goat Cheese *

 

- Grain Free Lentil Salad with Almonds, Mirepoix, Red Cabbage and fresh herbs in a light lemon vinaigrette *

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- Curried Couscous with Dried Apricots, Dried Cherries, and Hazelnuts *

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- The Chef’s creamy mustard potato salad

 

- Strawberry Spinach Salad *

with Orange segment, Candied Almonds and a sweet Orange-Almond dressing

- Cauliflower, Bacon & Iceberg chopped with Parmesan dressing

 

- Italian Pasta Salad with Pepperoni, Black Olives, Cherry Tomatoes & Mozzarella

 

- Creamy Broccoli, Grapes, Bacon & Sunflower seeds

- Greek Salad with Feta and red wine vinaigrette

- Pasta Salad with Basil Pesto and Grape Tomatoes *

 

- Creamy Curry Mango Chicken, gf

- Spinach, Chicken, Peppers, Pine Nuts, Olives & Lemon-Parmesan Vinaigrette, gf

 

- Classic Cobb Salad

 

- Baby Greens with Berries, Walnuts, Goat Cheese, & Sherry-Walnut Dressing *  gf

 

- Mediterranean with Bean, Cucumber, Tomato, & Feta Salad with Lemon Vinaigrette *  gf

 

- Tortelloni Pasta Salad with Broccoli, Bell Pepper, Artichoke Hearts, & Parmesan

 

- Asian Chicken With Napa Cabbage And Wonton Strips

 

- Southwestern Quinoa With Corn, Cucumber, Tomato, & Cilantro *  gf

 

- Spicy Peanut Noodle With Chicken
 

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* * * * * * * * * 

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Sandwiches

 

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- Chicken salad, tuna salad, or Egg Salad *

 

- Hoagie with assorted deli Meats & Cheeses

- Turkey or Ham & Cheese Croissant

- Chicken Salad with Cashews & Grapes on a Croissant

- Italian Meats and Cheeses with Aioli on Artisan Bread

 

- Tomato, fresh Mozzarella, Red Onion, & Pesto on Artisan Bread*

 

- Turkey, Bacon, Tomato, & Avocado on Artisan Bread with Chipotle Mayo

 

- Tuna Nicoise with Olives & hard-boiled Egg on Artisan Bread

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Gourmet Wraps

 

- Turkey Waldorf wrap with Apples, Celery & Walnuts

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- Turkey, Bacon, Lettuce, Tomato & Cheese Wrap with Mayonnaise

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- Cashew Chicken Salad Wrap with a tangy Champagne Vinaigrette

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- Turkey, Sprouts, Cucumber & Red Onion Wrap with Sundried Tomato Cream Cheese

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- Roast Beef, caramelized onion, & red pepper wrap with horseradish cream cheese

 

- Roast Beef, Caramelized Onion, & Red Pepper Wrap with Horseradish Cream Cheese

 

- Black bean, Avocado, Mango & Cilantro Wrap *

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- Fresh vegetable wrap with roasted red pepper hummus *

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Gourmet Sandwiches

 

- Chicken and Pesto roulade with Tomato relish

 

- Steak with Blue Cheese, Arugula and roasted Tomatoes

 

- Lime-marinated Vietnamese Steak with Carrots, Scallions and Cilantro

 

- Tuna Nicoise with Hard-boiled eggs and Olive Tapenade

 

- Italian Meat, Provolone, Roasted Bell Peppers, Aioli and fresh Basil

 

- Chicken Cobb with Tomato, Bacon, Avocado and Blue Cheese

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The Chef also takes requests!

 

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